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Classic Dressage Collection
go
on the 'Sunshine Tour' in
Spain!
March 2005
 

During March 2005, Classic Dressage Collection is
trading from Montenmedio Country Club, 30
miles south of
Cadiz and 70 miles
north of Gibraltar. The 'Sunshine Tour' takes place over 3 consecutive
long weekends in March and competitions range from young horse
classes right up to Grand Prix.
You
must now meet Pippa, who writes this diary and spends the three weeks
with me watching, helping, fitting bridles and breeches. To
have her moral support is fantastic, and to exploit her knowledge of the
business is even better!

Sunshine Tour 2005
The last year seems
to have flashed past since the Sunshine Tour 2004. Carl Hester and
Escapardo have gone onto even greater things since their win here, and
the Spanish had a terrific Olympics after sparkling in the Montenmedio
Spring sunshine at the start of the season. Classic Dressage Collection
has also undergone a few changes principally with the merger with Turf
and Travel, which has meant extending our range to include such lines as
RTS Bentex breeches and the Wels lunging cavesson. It also means that we
will be attending more shows and events during the coming season, so
please come and see us if you can at Badminton, Chatsworth, Hickstead,
Frys Dressage, Bramham, Blenheim, Dressage Nationals and finally Your
Horse at Stoneleigh.
For those of you
new to this diary it is a light hearted record of our three weeks in the
sun with the shop, watching the dressage, and a tiny bit of show
jumping, and of course our adventures sightseeing, eating and drinking
all the delicious things that Andulacia has to offer.
Wednesday 2nd
March
I
get up at 5.00am, and text Julia to remind her that we are off today and
to pack her passport, as does Rebecca who has kindly agreed to drive us
to the airport. Julia is one of lifes ultra dynamic people and has
recently developed an uncharacteristic habit of missing flights (a near
miss and 4 actual misses) hence our two pronged wake up calls. I have
also built in a healthy margin of contingency time to get us to the
airport to allow for both what is now known as the Julia factor, and bad
weather. The UK is caught in the grip of a fortnight long spell of
freezing and snowy conditions and we are looking forward to relaxing in
the sunshine. When we made this trip last year we left in the frost and
five hours later were lunching on freshly grilled Sardines at a
beachside restaurant in t-shirts. Our expectations are running high.
Our first
inclination that today would not quite go to plan was a brief message
from the pilot to warn us of cross winds at Gibraltar and the prospect
of a bumpy landing or a diversion. We made the landing; cross winds at
Gibraltar are not that unusual, and at 12 degrees with sun breaking
through the clouds we are hopeful for good weather.
As we drove south
we noticed that the countryside looked bleak, blasted and grey, not
bathed in the lush greenness of the well established spring we expected.
A trip to a supermarket to stock up on provisions cheered us up though.
Foodies will recognise the excitement of shopping for food in a foreign
country; the freshness of the local produce, and the Russian roulette of
buying unfamiliar ingredients. Neither of us mentioned the sign of
slight frost damage on the lettuces and wild asparagus.
We arrived at
Montenmedio in weak sunshine, driving past some lemon and orange trees
badly scorched by frost. It had obviously rained hard over the last few
days, a relief for an area that had been suffering from a winter
drought, but selfishly we would rather not have had to splash through
puddles.
This year we are
staying at El Sueno in one of Tania and Shawn McCraes wonderful casitas
five minutes walk from our shop at the Kurupay restaurant between the
two main dressage arenas. Our casita has the rustic charm of the area
but with a twenty first century chic and all the comforts that a home to
holiday home needs, including a log burning stove; more of this later.
After
settling in we walked up to Pista 2, arena 2 to the non Spanish speakers
(Julia and I are determined to do better with the language than last
year and are armed with language tapes and a dictionary) to watch an
exercise session with mainly Spanish horses/riders. The high stepping,
mane flying, southern European flamboyance was wonderful to see, as were
familiar faces and the welcome from the dressage office run by Theresa,
ably assisted by Elena.
Thursday 3rd
March
We
managed to get our Casita cosy overnight with the great wood burning
stove. The smell of burning olive logs is delicious and it was worth a
cold spell to experience, almost!
Sadly it’s been
raining all day, but we’ve managed to watch a few Spanish and Portuguese
5 and 6 year olds compete in the young horse classes whilst waiting for
our shop boxes to arrive. It was interesting to spot some 6 year olds
that we had seen competing in the 5 year old classes last year and see
how they had matured and progressed. The warm up exercises for these
young horses seem to include a fair bit of piaffe to passage to extended
trot. Mytens and Starlight, our horses at home aged 8 and 9
respectively, obviously need to step up a bit with their training!
As the weather has
been so miserable and we have not wanted to go too far away in case our
stock turns up we have been rather lazy, spending the late afternoon and
evening curled up on the sofa in front of a blazing log fire reading,
watching videos and eating delicious local ham, tomatoes, bread and
olive oil, and drinking a little wine too. Julia also been testing me on
unit one of the Spanish language tape to the sound of heavy rain on the
roof.
Friday 4th
March
We
woke to the depressing sound of very heavy rain, but felt less
disappointed after hearing that Russell (Julia’s husband) and Sally
(regular visitors to our shop will know her) are stuck on the runway at
Luton airport in a blizzard.
Two hours later,
after a quick recap with the English: Spanish dictionary to try and
boost our pathetic vocabulary things had started to move; our shop stock
boxes finally arrived and Sally and Russell had at last taken off for
Gibraltar and the “sunshine tour”.
The wet conditions
at Montenmedio meant that the first half of the Grand Prix was postponed
and filled with Kurupay restaurant and bar with damp riders, trainers
and spectators. The dogs that normally have the run of the showground
are left outside and some rather disgraceful behaviour ensues. Those who
read our diary last year will remember that we described the Sunshine
Tour as a Club18-30 holiday for dogs. I will say little more other than
the bad canine behaviour did not involve alcohol!
We picked up our
visitors from the airport at lunchtime and whisked them back to
Montenmedio and gradually improving weather. After a quick meal of the
delicious local bread, ham (Iberico) and cheese (Manchego) we all set to
unpacking boxes and trying to make our tiny shop space as appealing as
possible, stopping every few minutes to catch up with friends that we
made last year. After a few hours it was back to our Casita for supper
with Jill Timms, a Classic Dressage customer, and her mother. I think
that I mentioned previously that the Casita had a rustic charm and 21
centaury amenities. Due to a power cut, the balance shifted more to the
rustic as we spent the evening around the fire lit by candle light.
Fortunately a gas hob ensured that Julia was able to produce her
delicious signature dish of wild mushroom risotto.

Saturday 5th
March
Sunshine at last!
We wake to a cool but beautiful morning, and quickly get to work trying
to make the shop look like a chic boutique. Julia and I have to re
arrange the stock quite a few times before it starts to look right. Our
creative flow is not helped by people flooding in to see what we have
brought this year, and to update us on how their horses are going.
Sylvia Zimmer from Germany has three horses here, including Sauvignon
who has progressed from small tour last year to big tour. All three
already have placed including a first. We were also delighted to meet up
with Annunicada and her gorgeous Jack Russell Trufor. Last year
Annunicada discovered ANKY breeches and has ridden in them all year in
the best and worst of the Spanish weather. She is also a great fan of
Equilibrium boots and has just bought another set for her new three year
old.
Our best seller
today has been competition breeches due to the awful weather.
Competitors have armfuls of wet breeches that they can’t get laundered
and dried fast enough. We are caught a little short as we sold so few
competition pairs last year and therefore only brought four pairs in the
most popular sizes of 24 and 26.
The Grand Prix
today rather passed us by as we were so busy with the shop, but the
results sheet makes interesting reading. Wayne Channon is making a bid
for Carl Hester’s crown winning with, according to those in the know, a
foot perfect test for a score of 71.34% on Lorenzo, and just misses out
on the money with a 9th place on Kasjmir. Wayne bought
Lorenzo as a foal in Holland and has produced him through the grades
himself.
The Canadian
Christilot Boylen is placed 2nd on Lucky Lemon and 4th
on Agem Gachino, split by the German Alexandra Simons-de Ridder on
Wellington. Another friend of Classic Dressage the French Constance
Menard-Laboute on the lovely mare Llanca is sixth. We hardly recognised
Llanca, who made her debut at Grand Prix here last year, as she has
muscled up considerably and has turned into a very big horse.
I managed to get
out in the sunshine for an hour late in the afternoon and watched Jenny
Jeanette a talented Portuguese young rider produce an inspiring
performance on Spartacus who has been the top Portuguese horse of his
generation as a three, four and five year old. They demonstrate the very
best elements of an Iberian /West European fusion of riding and
training.
The facilities here
at Montenmedio are well worth a mention. The horses all 1,200 of them
are housed in permanent stables across two sites – dressage and show
jumping. There are wonderful sandy tracks crossing the estate through
woodland of mediterranean pines, cork and olive trees; ideal for hacking
and lots of arena space for training as well as competition. A new
surface has been put down this year in dressage arena 2, the one closest
to the secretary’s office and the Kurupay restaurant, upgrading it to
the top competition arena. According to the riders the going on the new
arena is perfect. It will be interesting to see how it rides after a
week without rain as the tendency here is for going to get deep.
In the evening we
headed up to Conil where the riders hotel is situated about 20km from
Montenmedio for dinner at our favourite restaurant La Rezon. Sadly there
was no sign of life at La Rezon but we did mange to get Swordfish and
Paella elsewhere.
Sunday 6th March
Another
wonderful start to the day with clear blue skies, no cloud and brilliant
sunshine. There is a hint of frost on the grass, but it should warm up
quickly, and it is definitely a day for sunscreen and sunglasses.
The Grand Prix
Special starts today at 10.30 in perfect conditions. The atmosphere has
a quiet Sunday morning feel, and the setting is magical with horses
competing in the white sand arena against a vivid blue sky to the sound
of the nesting storks clattering their bills.
My favourite of the
local horses to go was the elegant Eva Navarro Villamor on the stunning
grey Cristiano; more of them later. Julia’s husband Russell baby sat the
shop so that we could watch Wayne Channon ride into second place on
Lorenzo behind the German Alexandra Simons-de Ridder who rode a more
fluent test on Wellington. These two are evenly matched so it will be
interesting to see who comes out on top over the next few weeks.
All stops for the
big family Sunday Spanish lunch. The waiters are flat out at the
restaurant, and our shop described as ‘the broom cupboard’ by Carl
Hester is busy. The Portuguese have taken to our Penta top hats, and
there is a run on our bridle work. Last year it was much admired but
hardly sold as it is very expensive in relation to the domestic product.
This is the sort of thing that makes picking stock to bring so hard. I
can see that our visitors over the next few weeks will be travelling
with large suitcases packed with all the items that we didn’t think
would sell.
I am asked to fit
a bridle for Cristiano, and can say that I am in love. He welcomed me
over the door of his stable nudging me very gently with his soft grey
muzzle, politely checking me over with huge kind black eyes. He is short
coupled with powerful shoulders and hind quarters and an enormous neck,
and of course a mass of long flowing grey hair; the archetypal romantic
hero with dashing looks and courtly manners. He looked extremely
handsome in his new Kieffer black double bridle with gold trim around
the brow and noseband and gold buckles.
One of the perks
of the job here that we both love is the chance to chat to the riders
(our shop is between the bar and the loos!) and get the story behind
their horses, and a glimpse of training methods in other countries.
We mange to
organise to shut shop and get straight out to dinner in the evening
before it got dark so that Sally could see something of the countryside.
We drove again to Conil and arrived at dusk to see the sun set over the
sea. We ate in a beach side restaurant and worked our way through
Whitebait, Calamari, Prawns, fishcakes and Swordfish. Delicious!
Monday 7th
March
Again
another beautiful day. We are on a roll with the weather.
Monday is very
quiet at the showground as there are no competitions and most horses
have a day off so we don’t open the shop, which gives us a chance to
explore the area.
Julia, Russell and
I are getting to be quite old hands at finding our way around the local
countryside and enjoy taking Sally around Vejer one of the historic
white hill top villages that have a strong Moorish influence. Vejer has
a mass of steep narrow streets many too narrow for a car, and a roman
fort with incredible views across the Andalucian plain to the sea and
the snow capped mountains inland. Vejer overlooks Montenmedio and we
stayed here last year for the final weekend of the show in an apartment
clinging to the very edge of the cliff.
The weather is so
good that we drive to Conil take a walk on the beach and eat more fish
for lunch. Sally and I with our pale complexions catch a bit of sun in
spite of wearing factor 15 sun cream. It’s then back to Gibraltar to
drop Sally of at the airport, and pick up Rosemary, Julia’s mother.
Rosemary who is
recovering from an operation is hugely relieved to see the sun,
particularly as the weather in the UK is still bitterly cold.
Tuesday 8th
March
A
brilliant but cold start to the day. We just open the shop for the
morning as again there are no competitions today. A small excitement is
that we sell a couple of pairs of RTS mens breeches, with another pair
away being tried on. Our main UK market is womens clothing, but as
there are more male than female riders here we have tried to cater for
the men with a small supply of breeches, unisex tops, jackets and
gloves.

Our trip out today
takes us to another historic white hill town Medina Sedonia about 26 km
inland. It is also very beautiful but the houses are a little grander
than Vejer. We join the locals for lunch in a small tapas bar in the
town square. The wind is bitter and we really need the simple homemade
vegetable soup to warm up, followed by Sardines (we finally track them
down in a hill village 26km from the sea!) and almond tart – not
homemade but very sweet, sticky and delicious.
Back at our Casita
the wind had dropped and we were able to finish the day with a drink on
the terrace watching the sun set over the marsh, albeit with coats on.
Wednesday 9th
March
Not
such a bright start to the day, but definitely warmer and when the
clouds lift it is really warm out of the wind.
We had thought
that today would be quiet in the shop, but we have had a steady stream
of visitors trying on breeches, show jackets, tailcoats (known here as
fracks) and top hats. Last year we sold very little competition
clothing, so did not pack much for this trip. Poor Rebecca is our next
visitor and at this rate she will have to bring out a very large
suitcase with only a few of her own clothes.
It is trot up day
today, and a few glitzy bridles and crystal browbands have been sold to
ensure that the horses look their very best and sparkle in the sunshine.
It is funny how fashion changes; a year ago here only the brave bought
crystal browbands and now they are considered smart mainstream.
The Swiss team
have decided that Joules clothing in Frost is their unofficial uniform
and have bought all that we have left from the winter range, and are
begging us to call Joules to try to track down any remaining stock. They
certainly look very dashing and different in this pale aqua colour in
the training arena.
Julia, Rosemary
and Russell armed with a phrase book went shopping to the market in
Vejer this morning. They managed incredibly well and only had to resort
to the supermarket for jam and croissants. Dinner tonight promises to be
a feast of fresh fish (they are not exactly sure of what they have
bought as fish names are really tricky to translate) and locally grown
vegetables.
If
you read this diary last year you will remember that Julia loves to have
her hair done and had a few adventures finding hairdressers in remote
places with not even basic Spanish. Today she is off on a hair
appointment, booked by herself in Spanish over the phone. The result is
chic hair, but a long wait.
Thursday 10th
March
The weather seems
to have settled into high pressure, with glorious blue skies, sunshine,
and as the wind has dropped it is starting to get warm.
The big
competition today is the Intermediare II. A couple of the early
competitors are suffering from a change of emphasis in training which
means that it gets worse in the arena before it gets better. It is
fascinating to watch these training sessions which give the riders the
chance to train with some of the top names over a three week period. The
benefits are huge as the trainers get to see the differences between
training and competition, and can help with both.
The final line up
for the InterII is as follows – Alexander Simons-de Ridder on Wellington
(Germany) 72%, Christilot Boylen (Canada) on Lucky Lemon 69%, and Agem
Gachino (owned by Pedro and Virginia more of them later) 68.6%, joint 4th
on 66% are my favourite Iberian mare Oxalis ridden by Miguel Raldao
Duarte, and Sylvia Zimmer on Sauvignon.
Hopes are high for
a walk on the beach before dinner tonight, but as we leave the shop at 6
o’clock it starts to rain, and we spend a cosy evening in our favourite
beachside fish restaurant watching the rain lashing down over the sea.
Friday 11th
March
A
bright and warm start to the day and Julia does the airport run taking
Russell and Rosemary back to Gibraltar, and picking up Rebecca (resident
trainer at Classic Dressage) and Gareth Hughes. We are hoping that the
weekend will be warm and sunny for Rebecca as she has been back in the
UK coping with snow, ice and trying to train horses whose routines are
constantly changing because of the freeze up.
In all our
descriptions of food to date I have not mentioned our breakfasts of
fresh fruit which are delicious but have the novelty factor of the
oranges coming from just outside our casita, along with lemons
invaluable in salad dressings and over freshly grilled fish.
We have been much
busier this year and this is partly due to people getting used to us
being here, and partly due to some elegant Spanish riders who brought
from us last year and have been very generous in telling their friends.
Ladies thank you very much. Mucho gracias!
Today the first
half of the Grand Prix goes along with the second half of the PSG, five
year old final, juniors, young riders and owners (riding the juniors
preliminary test which is roughly advanced medium level) classes.
The power of the
internet has meant that last years diary has been widely read, sometimes
by people who are thinking of competing here, many for general interest,
and a few of our readers have made the trip and dropped in to introduce
themselves, including today a lady from Texas. Bobby ……….who played an
integral part in the success of the Spanish team at the Olympics has
spotted me updating the diary in the shop and has christened it “dear
diary”
Pedro Hermosilla
Molero and his wife Virginia have quite a few horses competing here at
small and big tour level and have been very kind to us including
dropping off some bottles of their home produced olive oil and wine
which we shall enjoy when we get home.
Plucky award of
the week goes to Jane Lawson on Giorgio S in the owners class. Jane
trains with Nikki Barratt and bought the horse fairly recently. She had
mentioned to us a few days ago that Georgie had a good nought to sixty,
and last night in the warm up he demonstrated a turn of foot that any
Derby winner would have been proud of. Somehow she stayed in the plate
(another racing term!) and negotiated a return to walk. Not only had he
shot off fast enough to give her wobbly knees, but she barley had time
to catch her breath before it was her time to compete. The audience,
always very supportive here, rode every movement with her as she
produced a safe quiet test.
Just in case you
wondered, it was fish for dinner again!
Saturday
12th March
A hazy but warm
day out of the wind. Sun glasses are derigour.
We take it in
turns to watch the second half of the Grand Prix and the result is very
similar to last week Alexandra Simons-de Ridder on Wellington are first
with 71.292%, narrowly beating Wayne Channon on Lorenzo with a score of
71.208% . Christilot Boylen is placed 3rd on Agem Gachino and 4th
on Lucky Lemon. For the second time this show there is no mounted prize
giving because of the weather. Where is the sunshine - we have not sold
a single t-shirt?
After lunch the
rain sets in and everyone runs for cover at the Kurupay. This is always
a good time to catch up with the morning’s gossip and meet people.
Yvette Trusdale who has been having a good show and is always in the
placings has just popped in with a small contingent of damp Irish
complaining that they can have this rain back home!
Julia disappears
late afternoon to pay for our “broom cupboard” before the big rush to
settle bills at the end of the last week, and to have her hair done. The
accounts office on the final day and night is packed with people queuing
to settle their accounts. This is quite a complicated business as costs
for numbers of horses competing and non competing (as riders are away
from home for so long, many bring horses that need to continue their
training but are not ready to compete at a CDI show) offset against
winnings. The show jumping runs for a few weeks longer than the
dressage, and there are many more competitions, as well as some buying
and selling of horses so the sums can be quite complicated. The lucky
end up with the Sunshine Tour owing them money.
Sunday 13th
March
Already
it’s the end of our second weekend here and the time is going too
quickly. It’s dry this morning and hazy. If the sun can burn through
then it promises to be warm.
The Grand Prix
Special is the big competition to run this morning. The pressure is
really on and this shows with some combinations making mistakes and
looking a little tight. I remember from last year that horses can get
tired at this point before gaining an exuberant second wind.
Wayne Channon and
Lorenzo (72%) take the top spot, with Alexandra Simons de Ridder and
Wellington (69.9%) in second place. The championship next weekend
promises to be nail bitingly close. Christilot Boylen is consistently in
third place, this time on Agem Gachino (69.7%), and Constance
Menaur-Laboute and the improving Llanca (68.7%) take fourth place over
four beautiful white Spanish stallions. The prize giving proves too much
for Wellington who makes Lorenzo look tiny, as he slowly piaffes his way
out of the arena allowing the others a swift victory lap.
Poor Julia is on
the airport run again this time taking Rebecca, Gareth and myself.
Unfortunately I have to return for a few days for work, and so Julia,
who has no shortage of friends at this time of year, will pick up
Felicity on the inbound Gibraltar flight to cover for me.
The sun comes out
at lunchtime today and everyone spends a relaxed afternoon watching the
Inter I first half.
Monday
14th March
This
is now Julia at the wheel – I am stifling overwhelming panic attacks –
COME BACK PIPPA!!
The
weather has really settled down into beautiful sunny days – even though
it starts off a little chilly. It’s early in the year but if you catch
a sheltered spot in the sun you risk proper sunburn! As we don’t open
the shop I think it is appropriate to treat Felicity to lunch on the
beach. After taking a look around the Fuerte Conil – the official
Sunshine Tour hotel – Felicity gets on with booking herself and her
three children in for an eleven day holiday over Easter! That is how
impressed she is with the town, hotel, beach etc.
Tuesday 15th
March
The shop opens for
the morning and I hear news of a fantastic new competition yard that
will open next year in Sotto Grande. What timing I think to myself –
more and more people I know would love to base themselves down here with
their horses for the winter! I think I will have a list of potential
clients for the new facility.
This afternoon
turns into a shopping trip to Cadiz. The drive is ordinary and we pass
loads of docks and industrial zones. But the rewards of driving through
the stone archway into the centre of Cadiz are fantastic. We visit our
favourite Spanish store – Massimo Dutti – and to our horror find that
outlets have been opened in Brent Cross, Bluewater, Regent Street and
more. It had been our little secret….!
As an aside – if
you want any more information on anything in this article – just e-mail
pippa@classicdressage.com and we will be delighted to pass on our
contacts any time.
Wednesday 16th
March
I
get my hands on the schedule for the final weekend’s competition. Wayne
Channon is heading the Big Tour with a 2 point lead and Sylvia Zimmer
heads the Small Tour.
We are plagued with
high winds. It’s a quiet day here in the shop as we are waiting for
Pippa to return tomorrow with a huge suitcase full of special orders.
It is my day however to fit dog collars. A beautiful biscuit and
white female dog which looked a bit like a British bulldog came in for a
fitting at lunchtime. She walked out with her neck measurement taken,
and an order for a brown collar edged in cream leather, encrusted with
square diamonds. Sigh…! After that I was shown a picture of a handsome
black and white sheepdog. We settled on a black collar – with the
decision on whether to use diamonds of tiffany shaped burgundy stones to
follow.
Anunciada’s
adorable Jack Russell bitch has been modelling a red leather collar with
mixed stone colours for us much to the envy of the other Spanish dogs.
Now it is time to see our gallery of adorable spanish dogs...
 
Thursday
17th March
Still
windy for the start of the final competitions of the Sunshine Tour 05.
The stands are swaying badly and there is so much banging and clattering
of the cladding that no horses complete their tests without spooking. I
am so impressed with these riders keeping their cool through the tests.
I know it’s their profession but nonetheless I realise I have much to
learn!
I’m a bit worried
that the high winds will mean that flights into Gibraltar will be
cancelled, Pippa won’t be able to land, and I’ll have to explain to our
customers that their pre-ordered stock is delayed en route to another
airport. Fortunately as there was no cross wind Pippa, and more and more
importantly a very large suitcase appear bang on time.
Friday 18th
March
It’s great to be
back, I found settling down to work in England quite tricky after two
weeks at the Sunshine Tour. Our way of life here is very relaxed,
beginning with a fresh fruit breakfast at home, then a gentle seven
minute stroll to the shop to open at 10.30. Whilst we are planning our
day we have coffee and a warm roll, then spend the morning in the shop,
or if it is quiet taking it in turns to watch some dressage. Then around
2pm a light lunch of Iberico ham and a tomato salad with a glass of wine
just outside the shop so that we can jump up and help customers when
required. We generally shut the shop between 6 and 7.30 in the evening
before dinner at home or at our favourite fish restaurant on the coast-
we will not reveal the name because we don’t want it to get too busy!
After the initial
setback of discovering that it was warmer and less windy in England I’ve
hardly had chance to draw breath since opening the shop this morning.
All the goods that I brought in last night have been sold; as I started
to unpack it was a bit like a rummage sale with customers grabbing the
new spring lines as they emerged from the case.
The last of the
Grand Prix ran this afternoon, and with Alexandra and Wellington safely
back in Germany Wayne and Lorenzo had no trouble maintaining the top
spot. Christalot having just the one ride came in second with Lucky
Lemon (Agem Gachino is being rested for the Kur on Sunday) and a very
thrilled Constance took third with Llanca.
The only downside
of getting busier with the shop is that we have less time to keep up
with the competitions, but we will close to watch the Grand Prix Kur on
Sunday.
Julia is learning
new skills and is becoming quite a dab hand with the camera. Yesterday
saw her first published photograph (see H&H 17/3 page 96 Sian Sheridan
and Keystone Rubin), and she is in demand here with our competing
customers asking for some action shots. Julia is also rapidly improving
her Spanish, and successfully booked a table for dinner tonight over the
phone. I on the other hand am at the bottom of the class after asking to
borrow a knife from the kitchen at the Kurupay and ending up with a ham
roll, and when speaking French completely forgetting how to say “we can
post this to you”!
Saturday 19th
A very quiet start
to the day, rather grey, and much to the competitors relief the wind has
dropped to a gentle breeze. The Juniors and Owner classes have been held
in Arena 1 which is quite exposed and have had to cope with anything not
lashed down scudding across the arena at some point.
We are rather put
off to discover that whilst we watch a little of the GP Special this
afternoon in light jackets our friends back home are basking in bikinis
in a classic British weather about face.
The horses that we
watch in the Special are looking a little tired and do not have the
fluency and softness that we had seen earlier in the tour. This is a
really intense experience for horses and riders and a superb way to set
up for a big season, whether it’s starting at big or small tour for the
first time, or trying to catch the selectors eyes for the European
championships in Moscow this summer .
Constance and
Llanca were rewarded for their consistency and good half pass and
changes, by winning the Special with just under 68% whilst the leading
horses in the tour rankings Lorenzo and Agem Gachino are rested for the
Kur tomorrow. Ignacio Rambla Algarin on the big white Spanish stallion
Distinguido produced an accomplished test to take second place with 67%,
with the Portugese Carlos Pinto on Notavel Puy Du Fou coming in third on
65.7%. Wayne came fourth on Kasmir.
There is also a
battle going on in the Small Tour with the Swiss Simone Staub and
Laertes II taking the overall lead from Sylvia Zimmer and Anjou in
todays competition. Linda Hoard and Parac are carrying the Union Jack
and are also very well placed, so tomorrows Kurs in both big and small
tours are likely to be closely fought for the top places.
It is the 5 and 6
year old finals today, and Jeanette Jenny and the beautiful bay stallion
Spartacus take the crown in the 6 year section, continuing his run of
being unbeaten in his age group. It has been interesting to see how he
has developed over the last year, and hopefully we will see him next
year in the Owners class, and the following year in the Small Tour.
We decided to eat
in tonight and after an almost exclusive diet of jamon and fish we
decided to try some local steak. We were a little thrown to see what
obviously was red beef steak described as veal, but guess that veal in
Spain must also cover cattle up to eighteen months of age (the normal
age for average British steak), and with their own slow maturing breeds
not making beef until later in life. The meat incidentally was
delicious.
Sunday 20th
March
Sadly
our last day, and of course the weather has now set fair, and even
though it is hazy it is very hot, and we need to sit in the shade to
watch the Kurs.
We only manage to
see the last two (it is run in reverse order) go in the Small Tour.
Sylvia and Anjou put in a strong performance to American show tunes to
win the class and the overall title, over Simone on Laertes II who in
spite of some very funky music and good choreography showed his
tiredness in the two tempi changes. Linda Hoard and Parac to the great
delight of the Brits rode a lovely Kur to take second place, no mean
feat in this company.
 
There was great
anticipation for the Big Tour Kur and we watched some very charismatic
performances from the Portuguese and Spanish combinations who really
played to the audience. It is wonderful to see riders really enjoying
the experience, and grinning when a movement has gone well. It was also
interesting to see that for many of the lighter Iberian horses the music
was dramatic, and for the heavier types much lighter, but all with a
Spanish mix that suits them so well.
Things really
started to hot up when Simone this time on Robespierre threw down the
gauntlet with a very dramatic performance, finishing with the most
incredible extended trot down the centre line that had everyone
cheering. (5th 67.5%). This is the first show that Simone has
competed at Grand Prix and she has trained Robby since he was 5. He is
10 this year, and looks like one to watch in the future
Jose Antonio Garcia
Mena on Osado 9 a stunning grey stallion who produces wonderful piaffe,
passage, and pirouettes put in a secure dramatic performance to take 4th
place with just under 68% .
Christalot rode a
safe and elegant Kur on Agem Gachino to take third place with just over
70%, leaving Constance and Llanca to ride the test of their lives.
Llanca as I’m sure to have mentioned before is a big mare, but try is
her middle name, and with some very modern music with a strong beat that
suited her perfectly she stormed her way through the Kur with a brave
go-for-it attitude that had the crowd rooting for her every stride of
the way. They took a well deserved second place with 71.5%.
Wayne was the last
to go on Lorenzo and rode a fluent and gutsy Kur to music from the
Godfather (apologies if I’ve got the music wrong). Lorenzo is very
elegant and made it all look like such fun, though almost got carried
away with a transition to medium canter across the diagonal, launching
himself as he came off the track with such enthusiasm that he made the
crowd gasp. Wayne brought him back in control in a stride to complete
the movement with a wonderful pirouette, and finished on a score of just
under 78%. So, for the third year running the Big Tour has gone to a
Brit.
After all the
excitement it was time for us to pack up our boxes, whilst the lorries
queued into the stable area to start taking the horses home.
Monday 21st
March
We
seem to be remarkably well organised and left Montenmedio at 10.30 in
the sunshine for a little shopping in Cadiz, followed by a lunch in
Porto Santa Maria with an old work colleague of Julias called Adolfo and
his wife Suzannah. Porto Santa Maria is on the bay of Cadiz, and is a
sherry town with the most beautiful merchant houses and wine whare-
houses. Every where you go in the town you glimpse huge sherry barrels,
and so it seemed only appropriate that we had a chilled dry sherry with
our jamon in a tapas bar, then continued to drink it at lunch where it
went remarkably well with the seafood. Sadly in spite of Adolfo and
Suzannahs kindness and hospitality we had to head for the airport at
4.30, taking the new fast interior road through stunning hill and cattle
country to Gibraltar.
The three weeks
have gone passed incredibly quickly, and we have had a wonderful time
again. The shop has been very successful, and we have had the chance to
re-new friendships that we made last year and make new friends. The
support that we have received from all nationalities visiting the show
ground has been tremendous and we now feel like we belong.
It has also been
inspirational watching horses train and compete, and we are keen to get
home to try some of the methods we have seen with our own horses.
The relaxed
atmosphere also means that we have time to reflect and have set
ourselves a few challenges for the next twelve months. We might let you
know how we get on in next years diary…………….

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